Rockin’ Ron for Hugh. Shake it up and FIZZ is not a recipe for a cocktail but how Fletch states his trail pick. That’s ironic because Fletch is the bartender in the Black Bear Tavern at the Base Lodge. The trail he’s referring to is Upper F.I.S. aka Fizz, which is intoxicating in its own way. After cruising down the upper part of Upper F.I.S., I tend to turn onto lower Doc Dempsey’s aka Doc’s, but Fletch said let’s stay on Fizz. So I cancelled my Doctor’s appointment, and we shook it up and fizzed some more. By the time we reached Link, I felt like a drunken sailor but without the rum. Pictured on top of the snow-covered Madonna Mountain prior to fizzing, are the aforementioned Fletch, and Hokie one of our Shuttle Drivers.
Elsewhere around the Resort, I saw the Hogans and the Coadys – families from Canada who vacation here together. In an interesting twist, the kids are skiers and the dads are snowboarders. Skyler, one of the young boys, had a chance to become a boarder but decided against it because he would have to wait until he was good enough to go on some of his favorite trails like Smugglers’ Alley. In fact, Skyler told me his goal this week was to ski Upper F.I.S. for the first time. To quote Fletch “Shake it up and FIZZ!”