Join David Keck, Vermont’s only Master Sommelier (and one of only 270 in the world!) to taste wine and learn about the basics of grape growing and wine making. A casual class that will cover much of the foundation for understanding wine production, it will include tasting pours of several wines and some small bites. No prerequisite other than an open mind and desire to learn! $75 per person, includes the class, wine, and some small bites. Preregistration required.
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